Our Verdict
BIG HORN OUTDOORS Wins

Its 1000 F multi-fuel (electric/wood pellet) capability offers superior versatility for $203.29. Choose Ooni Koda 12 for its faster 60-second cook time at 950 F and propane simplicity.
Bottom Line: BIG HORN OUTDOORS is the better choice. Its 1000 F multi-fuel (electric/wood pellet) capability offers superior versatility for $203.
Key Differences
The most significant spec differences at a glance
Max Temp F
5% moreAdvantages
Where each product wins
BIG HORN OUTDOORS
- Max Temp F: 5% higher (1000 vs 950)
Who Should Buy Which?
Find the right product for your needs
Buy BIG HORN OUTDOORS if...
BIG HORN OUTDOORS 12"
This oven is ideal for the versatile home chef who enjoys experimenting with flavors and cooking environments. If you prioritize the unique taste of wood-fired pizza but also desire the convenience of electric indoor cooking, this $203.29 dual-fuel unit is perfect. Its 1000 F max temperature and portable design with foldable legs make it excellent for both backyard parties and quiet indoor pizza nights, offering great value and flexibility.
Buy ooni if...
Ooni Koda 12 Gas
The Ooni Koda 12 is perfect for the outdoor entertainer who values speed and convenience above all. If you want consistently perfect 12-inch pizzas in just 60 seconds and prefer the simplicity of propane, this $298.95 oven is your match. Its rapid 15-minute heat-up time to 950 F and integrated gas ignition make it ideal for spontaneous gatherings where quick, fuss-free setup and cooking are paramount.
Spec Comparison
8 specs compared
| Specification | ![]() | ![]() |
|---|---|---|
| Price | $203 | $299 |
| Rating | 4.4(2.5k) | 4.4(1.1k) |
| Max Temp F | 1000 | 950 |
| Fuel Type | Multi-Fuel | Propane Only |
| Cooking Surface Inches | 12" | 12" |
| Heat Up Time Minutes | — | 15 min |
| Portable | Yes | Yes |
| Model Number | SRPGT23010 | Koda 12 (Gen 1) |
| Pizza Size Inches | 12" | 12" |
| Cook Time Seconds | — | 60 |
Swipe horizontally to see all columns
Pros & Cons
Quick overview of strengths and weaknesses
BIG HORN OUTDOORS 12" Dual
- Switches between wood pellet and electric fuel source.
- Reaches 1000°F, cooks pizza in 2 minutes.
- Functions indoors (electric) and outdoors (pellet).
- Portable design with foldable legs for transport.
- Limited to 12-inch maximum pizza size.
- Requires external power for electric mode operation.
- Pellet use requires constant fuel monitoring/resupply.
ooni Koda 12
- Reaches 950°F cooking temperature in 15 minutes.
- Cooks 12-inch pizzas in 60 seconds.
- Integrated gas ignition for rapid startup.
- Includes gas regulator and hose for connection.
- Operates on propane fuel only.
- Limited to 12-inch pizza cooking surface.
- Requires external propane tank, not included.
Frequently Asked Questions
Common questions about this comparison
Which is better for indoor use?
The BIG HORN OUTDOORS oven is superior for indoor use as it features an electric mode, unlike the Ooni Koda 12 which is propane-only and designed for outdoor operation.
What's the main difference in fuel type?
The BIG HORN OUTDOORS offers dual fuel (electric/wood pellet), providing versatility for indoor or outdoor use. The Ooni Koda 12 operates solely on propane, offering simpler, consistent outdoor cooking.
Is the price difference worth it?
The BIG HORN OUTDOORS is nearly $100 cheaper and offers multi-fuel versatility. The Ooni Koda 12 justifies its higher price with rapid 60-second cooks and propane convenience for outdoor-only use.
Which oven cooks pizza faster?
The Ooni Koda 12 cooks a 12-inch pizza in just 60 seconds, reaching 950 F. The BIG HORN OUTDOORS takes approximately 2 minutes to cook a similar size pizza, though it reaches a higher 1000 F.
Explore Other Categories
Popular comparisons across the site
Ask AI
Get instant answers about specs
Get the Deets
Ask our AI assistant
Ask Deets anything!
























