Our Verdict
Gozney Roccbox Wins
Its multi-fuel (gas & wood) capability offers greater versatility. Choose Ooni Koda 12 for a simpler, gas-only setup that heats to 950F in 15 minutes.
Bottom Line: Gozney Roccbox is the better choice. Its multi-fuel (gas & wood) capability offers greater versatility.
Key Differences
The most significant spec differences at a glance
Cooking Surface Inches
100% lessAdvantages
Where each product wins
ooni
- Cooking Surface Inches: 100% higher (0 vs 12)
Who Should Buy Which?
Find the right product for your needs
Buy Gozney if...
Gozney Roccbox Outdoor Pizza
The ideal buyer for the Gozney Roccbox is a discerning home chef who values culinary versatility and robust construction. If you desire the authentic flavor of wood-fired pizza alongside the convenience of gas, and are willing to invest more for a "restaurant-grade" portable oven, this is your pick. It's perfect for those who want to experiment with different fuel types, demand consistent high heat up to 950F for rapid cooking, and need a durable unit that can be easily moved for various outdoor cooking adventures.
Buy ooni if...
Ooni Koda 12 Gas
The Ooni Koda 12 is perfect for the home pizza enthusiast seeking straightforward, gas-powered convenience and speed. If you prioritize quick 15-minute heat-up times and consistent 950F temperatures for 60-second 12-inch pizzas, and prefer propane-only operation without the fuss of wood, this oven suits you. It's a great choice for those on a tighter budget ($398.95) who want reliable performance and an easy-to-use, portable outdoor oven for casual gatherings.
Spec Comparison
8 specs compared
| Specification |  |  |
|---|---|---|
| Price | $496 | $399 |
| Rating | 4.7(1.9k) | 4.4(1.1k) |
| Max Temp F | 950 | 950 |
| Fuel Type | Multi-Fuel | Propane Only |
| Cooking Surface Inches | 0" | 12" |
| Heat Up Time Minutes | — | 15 min |
| Portable | Yes | Yes |
| Model Number | HJFI48 | Koda 12 (Gen 1) |
| Cook Time Seconds | 60 | 60 |
| Pizza Size Inches | — | 12" |
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Pros & Cons
Quick overview of strengths and weaknesses
Gozney Roccbox Outdoor
- Achieves 950F for rapid cooking
- Bakes pizza in 60 seconds
- Multi-fuel operation (gas and wood)
- Portable design for varied locations
- Requires external gas tank or wood supply
- Strictly for outdoor use
- Primarily for high-heat pizza and searing
ooni Koda 12
- Reaches 950°F cooking temperature in 15 minutes.
- Cooks 12-inch pizzas in 60 seconds.
- Integrated gas ignition for rapid startup.
- Includes gas regulator and hose for connection.
- Operates on propane fuel only.
- Limited to 12-inch pizza cooking surface.
- Requires external propane tank, not included.
Frequently Asked Questions
Common questions about this comparison
Which oven offers more fuel versatility?
The Gozney Roccbox is multi-fuel, allowing use with gas or wood for different flavors. The Ooni Koda 12 operates solely on propane, offering consistent gas-only cooking.
How do their cooking temperatures compare?
Both ovens achieve 950°F and cook a pizza in 60 seconds. The Ooni Koda 12 boasts a 15-minute heat-up time to reach optimal temperature.
What is the main difference in cooking surface?
The Ooni Koda 12 offers a specified 12-inch cooking surface, suitable for standard pizzas. The Gozney Roccbox's exact cooking surface isn't listed, though it's designed for rapid pizza baking.
Is one significantly faster to set up or use?
The Ooni Koda 12 has integrated gas ignition and a stated 15-minute heat-up time. The Roccbox requires setting up gas or wood, offering flexibility but potentially varied prep times.
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